P 172 H 90 | Panettone paper baking mold
SKU: G9F01055Panettone baking mold in pure cellulose paper, with external ecru color and floral gold print, for 900 gr of product.
The P 172 H 90 single-dose baking mold is a paper baking shape designed for the production of panettone, but also suitable for other types of dough. The pure cellulose paper is resistant to food fats and can withstand both freezing and baking up to 200°C. This baking mold is recyclable, it must not be buttered before use and thanks to its particular self-supporting structure it does not need to be inserted into preformed metal molds. The elegant design, ecru with golden floral decoration, makes it suitable for the presentation of the finished product.
Use
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Baking
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Deep-freezing
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Presentation
Features
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Shape: Round
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Bottom diameter: 6.77"
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Mouth diameter: 7.2"
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Height: 3.54"
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Volume of product to be made: 31.75 oz
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Material: Paper
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Material features: Grease and oil resistant
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Resistance to heat: 180°C-200°C
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Recommended uses: Yeast doughs
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Main color: Ecru
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Outer print: Floral pattern
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Inner color: Ecru
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Type of border: Without border
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Position: Free-standing
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Type of portion: Single portion
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Occasion: Christmas
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Disposal: Recyclable